This month we visited Back Forty Texas BBQ in San Ramon. The San Ramon location is owned by Robert & Lisa Rinaldi, both of whom trained at the original BACK FORTY restaurant. A consistent award-winner, and one of the nation's Top-24 Barbeque Teams, BACK FORTY has been invited to Reno every year since 1991 to compete in the National Rib Cook-Off, Routinely voted the #1 Barbegue In California, BACK FORTY set a precedent for the national contest, being Voted #1 Four Times In A Row! Twice in a row, separate panels of impartial judges, voted BACK FORTY's BBQ Sauce #1 in the nation. In consecutive years, the 400000 attendees sampling Barbeque Ribs from all over the nation, twice voted Back Forty's THE BEST.
No comments:
Post a Comment