Rudy's Texas Bar-BQ will change your life - it's that good! Now they'll ship you their world-famous brisket, turkey, and ribs that have been smoked up to 15 hours in their Oak wood pits. Plus you get a bottle of sauce with every meat you order. Just let it thaw for 1-2 days in the fridge, heat up, and you're feasting on some of juiciest, most flavorful bar-bq ever created. Onion Creek Productions
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